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characterization of the biodiversity of the spoilage microbiota in chicken meat using next generation sequencing and culture dependent approach.this study investigated the psychrotrophic bacteria isolated from chicken meat to characterize their microbial composition during refrigerated storage. the bacterial community was identified by the illumina miseq method based on bacterial dna extracted from spoiled chicken meat. molecular identification of the isolated psychrotrophic bacteria was carried out using 16s rdna sequencing and their putrefactive potential was investigated by the growth at low temperature as well as their proteolytic a ...201728943766
fluorescent pseudomonads associated with the phyllosphere of grasses; pseudomonas trivialis sp. nov., pseudomonas poae sp. nov. and pseudomonas congelans sp. nov.strains of fluorescent pseudomonads, isolated from the phyllosphere of grasses, were analysed by a polyphasic approach in order to clarify their interspecific position. classification on the basis of ribotyping revealed six genotypes; four of these, which could be differentiated clearly from each other and from pseudomonas species with validly published names on the basis of phenotypic features, were chosen for detailed phylogenetic analysis. dna-dna hybridization studies among representative st ...200313130034
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