| the use of customised probiotics in the cultivation of western king prawns (penaeus latisulcatus kishinouye, 1896). | this study presents a comprehensive review of probiotics usage in aquaculture with a specific emphasis on our research series on the effectiveness of the customised probiotics, pseudomonas synxantha and pseudomonas aeruginosa on the cultivation of western king prawns, penaeus latisulcatus. these customised probiotics resulted from tests using five inhibition test methods between the bacteria isolated from two commercial probiotic products and vibrio spp. isolated from western king prawns and oth ... | 2009 | 19463955 |
| auto-induction for high yield expression of recombinant novel isoallergen tropomyosin from king prawn (melicertus latisulcatus) for improved diagnostics and immunotherapeutics. | food allergies are increasing worldwide, demonstrating a considerable public health concern. shellfish allergy is one of the major food groups causing allergic sensitization among adults and children, affecting up to 2% of the general world population. tropomyosin (tm) is the major allergen in shellfish and frequently used in the diagnosis of allergic sensitization and the detection of cross-contaminated food. to improve and establish better and more sensitive diagnostics for allergies and immun ... | 2014 | 25450004 |
| management adaptation of invertebrate fisheries to an extreme marine heat wave event at a global warming hot spot. | an extreme marine heat wave which affected 2000 km of the midwest coast of australia occurred in the 2010/11 austral summer, with sea-surface temperature (sst) anomalies of 2-5°c above normal climatology. the heat wave was influenced by a strong leeuwin current during an extreme la niña event at a global warming hot spot in the indian ocean. this event had a significant effect on the marine ecosystem with changes to seagrass/algae and coral habitats, as well as fish kills and southern extension ... | 2016 | 28725352 |
| a polymerase chain reaction-restriction fragment length polymorphism method based on the analysis of a 16s rrna/trna(val) mitochondrial region for species identification of commercial penaeid shrimps (crustacea: decapoda: penaeoidea) of food interest. | a simple pcr-rflp method has been developed for the identification of 19 penaeid shrimp species of food interest belonging to the superfamily penaeoidea. preliminary amplification, sequencing and alignment of a 960 bp fragment of the 16s rrna/trna(val)/12s rrna mitochondrial region allowed the design of 16scru4/16scru4 primers, constructed on well-conserved mitochondrial sequences of the penaeid shrimp species considered. such primers afforded the amplification of an internal 515-535 bp region o ... | 2008 | 18064597 |
| identification of major and minor allergens of black tiger prawn (penaeus monodon) and king prawn (penaeus latisulcatus). | prawns and shrimp are a frequent cause of seafood allergy mediated by ige antibodies. penaeus monodon and penaeus latisulcatus, commonly known as black tiger prawn and king prawn, respectively, are among the most frequently consumed prawns in malaysia. the aim of this study was to identify the ige-binding proteins of these 2 prawn species. | 2011 | 22135598 |