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identification of selenomonas species by whole-genomic dna probes, sodium dodecyl sulfate-polyacrylamide gel electrophoresis, biochemical tests and cellular fatty acid analysis.nonisotopic, whole-genomic dna probes, sodium dodecyl sulfate-polyacrylamide gel electrophoresis (sds-page), biochemical tests in microtiter trays and cellular fatty acid (cfa) analysis were compared for the identification of 5 oral selenomonas species. dna probes were prepared by biotin-labeling dna extracted from the type strains of selenomonas noxia, selenomonas flueggei, selenomonas artemidis, selenomonas infelix and selenomonas sputigena. the probes were hybridized with dna from 21 referenc ...19921528628
coaggregation of fusobacterium nucleatum, selenomonas flueggei, selenomonas infelix, selenomonas noxia, and selenomonas sputigena with strains from 11 genera of oral bacteria.twenty-eight strains of fusobacterium nucleatum and 41 selenomonas strains, including s. sputigena (24 strains), s. flueggei (10 strains), s. infelix (5 strains), and s. noxia (2 strains), were tested for their ability to coaggregate with each other and with 49 other strains of oral bacteria representing actinobacillus, actinomyces, bacteroides, capnocytophaga, gemella, peptostreptococcus, porphyromonas, propionibacterium, rothia, streptococcus, and veillonella species. selenomonads coaggregated ...19892777378
anaerobic bacteria cultured from the tongue dorsum of subjects with oral malodor.the bacteria on the dorsum of the tongue are the most frequent cause of oral malodor; however, the bacterial flora of the tongue has not been well defined. although recent studies have used dna probes to detect the presence of certain periodontal pathogens, cultural studies have been limited because of the complexity of the flora of the tongue dorsum. the purpose of this study was to grow and to identify maximum numbers of capnophylic gram-negative bacilli and anaerobic micro-organisms by cultur ...200316887710
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