Publications

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studies in the biochemistry of micro-organisms. 110. production and biosynthesis of orsellinic acid by penicillium madriti g. smith. 196213869400
antioxidant and biocidal activities of carum nigrum (seed) essential oil, oleoresin, and their selected components.in the present study, chemical constituents of the essential oil and oleoresin of the seed from carum nigrum obtained by hydrodistillation and soxhlet extraction using acetone, respectively, have been studied by gc and gc-ms techniques. the major component was dillapiole (29.9%) followed by germacrene b (21.4%), beta-caryophyllene (7.8%), beta-selinene (7.1%), and nothoapiole (5.8%) along with many other components in minor amounts. seventeen components were identified in the oleoresin (table 2) ...200616390196
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