| the first insight into the metabolite profiling of grapes from three vitis vinifera l. cultivars of two controlled appellation (doc) regions. | the characterization of the metabolites accumulated in the grapes of specific cultivars grown in different climates is of particular importance for viticulturists and enologists. in the present study, the metabolite profiling of grapes from the cultivars, alvarinho, arinto and padeiro de basto, of two portuguese controlled denomination of origin (doc) regions (vinho verde and lisboa) was investigated by gas chromatography-coupled time-of-flight mass spectrometry (gc-tof-ms) and an amino acid ana ... | 2014 | 24619195 |