a survey of pre-harvest ear rot diseases of maize and associated mycotoxins in south and central zambia.maize ear rots reduce grain yield and quality with implication on food security and health. some of the pathogenic fungi produce mycotoxins in maize grain posing a health risk to humans and livestock. unfortunately, the levels of ear rot and mycotoxin infection in grain produced by subsistence farmers in sub-saharan countries are not known. a survey was thus conducted to determine the prevalence of the ear rot problem and levels of mycotoxins in maize grain. a total of 114 farmsteads were random ...201020626099
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