| isolation and identification of enterobacteriaceae from raw horsemeat intended for human consumption (basashi). | the status of enterobacteriaceae contamination was investigated in a total of 131 samples of raw horsemeat (basashi) intended for human consumption purchased from a general meat shop or by mail-order from october 2012 to december 2013. the bacteria were isolated from 105 of the 112 samples (93.8%). prominent differences in the isolation rate due to the place of manufacture/sale or by the cut of the meat were not observed. moreover, in a comparison between domestic (92.6%) and imported (100%) sam ... | 2014 | 25744214 |