| bacillus vini sp. nov. isolated from alcohol fermentation pit mud. | a novel aerobic, gram-stain-positive, sporogenous, rod-shaped bacterium, designated lam0415(t), was isolated from an alcohol fermentation pit mud sample collected from sichuan luzhou-flavour liquor enterprise in china. the isolate was found to be able to grow at nacl concentrations of 0-10 % (w/v) (optimum: 1.0 %), 10-50 °c (optimum: 30-35 °c) and ph 3.0-10.0 (optimum: 7.0-8.0). phylogenetic analysis of 16s rrna gene sequences indicated that the new isolate belonged to the genus bacillus and was ... | 2016 | 27055557 |