| yeast communities associated with sugarcane in campos, rio de janeiro, brazil. | yeast communities associated with sugarcane leaves, stems and rhizosphere during different phases of plant development were studied near campos, in rio de janeiro, brazil. atmospheric temperature, soil granulometry and ph, and sugar cane juice degree brix and ph were determined. yeast communities associated with sugarcane were obtained after cellular extraction by shaking, blending and shaking plus sonication, and cultured on yeast nitrogen base agar plus glucose (0.5%) and yeast extract-malt ex ... | 1998 | 10943361 |