| lachancea lanzarotensis sp. nov., an ascomycetous yeast isolated from grapes and wine fermentation in lanzarote, canary islands. | during the characterization of the microbiota biodiversity associated with grapes and wineries in different bioclimatic conditions of the canary islands (spain), a novel yeast species was isolated from lanzarote, the driest wine-producing region of the archipelago. seven strains isolated from grapes, microvinifications and wineries are described. sequence analysis of the d1/d2 domain of the lsu rdna gene and 5.8s-its regions revealed that the isolates were phylogenetically a member of the genus ... | 2013 | 23125316 |