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mercury and selenium levels, and their molar ratios in several species of commercial shrimp in japan regarding the health risk of methylmercury exposure.the japanese shrimp industry depends on importing shrimp from other countries. however, little information is available on mercury speciation and selenium (se) concentrations in commercial shrimp available in japan. the present study determined the concentrations of total mercury (t-hg), methylmercury (mehg), and se in the muscles (wet weight) of imported and domestic commercial shrimp from kumamoto and kagoshima prefectures to obtain information for assessing the risk of mehg exposure. the medi ...201728717110
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