Publications
| enrichment of acinetobacter spp. from food samples. | relatively little is known about the role of foods in the chain of transmission of acinetobacters and the occurrence of different acinetobacter spp. in foods. currently, there is no standard procedure to recover acinetobacters from food in order to gain insight into the food-related ecology and epidemiology of acinetobacters. this study aimed to assess whether enrichment in dijkshoorn enrichment medium followed by plating in chromagar™ acinetobacter medium is a useful method for the isolation of ... | 2016 | 26742623 |
| acinetobacter gandensis sp. nov. isolated from horse and cattle. | we previously reported the presence of an oxa-23 carbapenemase in an undescribed species of the genus acinetobacter isolated from horse dung at the faculty of veterinary medicine, ghent university, belgium. here we include six strains to corroborate the delineation of this taxon by phenotypic characterization, dna-dna hybridization, 16s rrna gene and rpob sequence analysis, % g+c determination, maldi-tof ms and fatty acid analysis. the nearly complete 16s rrna gene sequence of strain ug 60467(t) ... | 2014 | 25225259 |