| vibrio mexicanus sp. nov., isolated from a cultured oyster crassostrea corteziensis. | a bacterial strain was taxonomically characterised by means of a genomic approach comprising 16s rrna gene sequence analysis, multilocus sequence analysis (mlsa), the dna g+c content, whole genome analyses (ani and ggdc) and phenotypic characterisation. the strain caim 1540(t) was isolated from a cultured oyster crassostrea corteziensis in la cruz, sinaloa state, méxico. the isolate was found to be catalase and oxidase positive, cells were observed to be motile, o/129-sensitive and facultatively ... | 2015 | 26021481 |
| vibrio aestivus sp. nov. and vibrio quintilis sp. nov., related to marisflavi and gazogenes clades, respectively. | two new vibrio species, vibrio aestivus and vibrio quintilis, are described after a polyphasic characterization of strains m22(t), m61 and m62(t), isolated from seawater collected off a beach on the east coast of spain (valencia). all three strains are gram negative, mesophilic, slightly halophilic, fermentative rods. v. aestivus (m22(t)=cect 7558(t)=caim 1861(t)=kctc 23860(t) and m61=cect 7559=caim 1862=kctc 23861) is oxidase positive, reduces nitrates to nitrites, is negative for voges proskau ... | 2012 | 22964422 |