Publications

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health risks associated with unpasteurized goats' and ewes' milk on retail sale in england and wales. a phls dairy products working group study.a pilot study to determine the microbiological quality of unpasteurized milk from goats and ewes sampled from farm shops, health food shops, and other retail premises found that 47%, (47/100) of goats' and 50% (13/26) of ewes' milk samples failed the standards prescribed by the dairy products (hygiene) regulations 1995. in addition, staphylococcus aureus, haemolytic streptococci or enterococci, were present in excess of 10(2) c.f.u./ml in 9 (7 %) 2 (2 %) and 19 (15%) samples, respectively. salmo ...199910459642
genetic diversity among escherichia coli o157:h7 isolates from bovines living on farms in england and wales.pulsed-field gel electrophoresis of escherichia coli o157:h7 isolates (n = 228) from 122 healthy animals on 11 farms discriminated 57 types. most clones were found only on individual farms. numerous clones were found within each farm, with a prevalent clone normally found in several animals. a variety of clones were found within the different phage types.200312904402
cattle, weather and water: mapping escherichia coli o157:h7 infections in humans in england and scotland.entero-haemorrhagic escherichia coli o157:h7 is a zoonotic pathogen, responsible for a relatively small number of food poisoning and illness outbreaks each year, when compared with other food-borne bacteria capable of causing infections in the population. nevertheless, e. coli o157:h7 is a bacterial pathogen associated with severe human illnesses including bloody diarrhoea and haemolytic uremic syndrome occurring in both outbreak and sporadic settings. in england and wales approximately 1% of al ...201020642796
absence of e coli o157:h7 in sheep and cattle faeces in north wales. 201323934296
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