Publications

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frequency of intestinal parasites among food-handlers in khartoum, sudan.food-handlers (n = 1500) attending the public health laboratory in khartoum, sudan, for annual check-ups were screened for intestinal parasites by 3 different techniques (direct faecal examination, formol-ether concentration and floatation) to evaluate the adequacy of annual screening. results showed that 29.4% of food-handlers were harbouring intestinal protozoa in stool samples: entamoeba coli in 15.3%, giardia lamblia in 9.7%, and enta. histolytica in 4.3%. moreover, 2.7% of food-handlers har ...200920214122
parasitic contamination of fresh vegetables sold at central markets in khartoum state, sudan.fresh vegetables are considered as vital nutrients of a healthy diet as they supply the body with essential supplements. the consumption of raw vegetables is the main way for transmission of intestinal parasitic organisms. this study was aimed at detecting the parasitic contamination in fresh vegetables sold in two central open-aired markets in khartoum state, sudan.201626968696
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