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mycological survey for potential aflatoxin and ochratoxin producers and their toxicological properties in harvested brazilian black pepper.a mycological survey was carried out on 115 samples of whole dried black pepper seeds, from two main production regions of brazil (pará and espírito santo). a high incidence of contamination was verified in both regions when 99.1% of the samples showed filamentous fungi contamination. a total of 497 species of nine different genera were isolated (aspergillus, eurotium, rhizopus, penicillium, curvularia, cladosporium, absidia, emericella and paecilomyces). the genus aspergillus was the predominan ...200314726275
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