| aflatoxin b(1) contamination of parboiled rice samples collected from different states of india: a multi-centre study. | under a multi-centre study conducted by the indian council of medical research, 1,511 samples of parboiled rice were collected from rural and urban areas of 11 states representing different geographical regions of india. these samples were analysed for contamination with aflatoxin b(1.) the presence of aflatoxin b(1) at levels=5 microg g(-1) was found in 38.5% of the total number of samples of the parboiled rice. about 17% of the total samples showed the presence of aflatoxin b(1) above the indi ... | 2006 | 16546887 |
| genetic diversity and population structure in aromatic and quality rice (oryza sativa l.) landraces from north-eastern india. | the north-eastern (ne) india, comprising of arunachal pradesh, assam, manipur, meghalaya, mizoram, nagaland, sikkim and tripura, possess diverse array of locally adapted non-basmati aromatic germplasm. the germplasm collections from this region could serve as valuable resources in breeding for abiotic stress tolerance, grain yield and cooking/eating quality. to utilize such collections, however, breeders need information about the extent and distribution of genetic diversity present within colle ... | 2015 | 26067999 |