| dietary intake of fruits and vegetables in norway: influence of life phase and socio-economic factors. | the aim of the study was to contribute to a better understanding of factors influencing the consumption of fruits, vegetables and potatoes among consumers in norway. it is built on data from two consumer surveys; one including 1103 persons and the other including 13,857 persons. the data indicate that a considerable proportion of the consumers had a very low frequency of consumption when compared to present recommendations of intake; 31% consumed vegetables, and 24% fruits twice a week or less. ... | 1995 | 7584169 |
| lifestyle changes during adolescence and risk of breast cancer: an ecologic study of the effect of world war ii in norway. | there are biologic reasons to believe that the period between the larche and the first full-term pregnancy is a particularly sensitive period in a woman's life regarding the development of breast cancer. in this ecologic study, data provided by the norwegian cancer registry were analyzed to compare risk of breast cancer among women who experienced this sensitive period before, during, or after world war ii. an ordinary age-cohort model and a model where the cohort was described by exposure by ca ... | 1996 | 8877047 |
| changes in potato consumption in different stages of life in norway. | the aim of this study is to contribute to a better understanding of factors promoting the decline in potato consumption in norway from the mid-1970s to mid-l990s, as well as with what foods the potatoes have been replaced. the article is based on three surveys, all of them carried out on nation-wide representative samples of the norwegian population: records of household consumption from 1976 to 1995, n=1000-1500 each year; questionnaire surveys of food frequency from 1986 to 1996, n=3000 every ... | 2001 | 11358345 |