| chemical and genomic combined approach applied to the characterization and identification of italian allium sativum l. | chemotype analyses and random amplified polymorphic dna (rapd) genomic analyses have been applied to the characterization of allium sativum variety from voghiera (ferrara, italy), a typical italian product actually demanding the protected designation of origin (pdo). the garlic from voghiera is characterized by peculiar morphological and composition characteristics. the proximate composition and atomic absorbance spectrometry elemental pattern of this garlic suggested as the chemical composition ... | 2005 | 15686419 |