| clarified cashew apple juice as alternative raw material for biosurfactant production by bacillus subtilis in a batch bioreactor. | clarified cashew apple juice was evaluated as carbon source for surfactin production by bacillus subtilis lami005 isolated from the tank of chlorination at the wastewater treatment plant on campus do pici (wwtp-pici) in the federal university of ceará, brazil. the highest surfactin concentration using clarified cashew apple juice (ccaj) supplemented with mineral medium (mm-ccaj) was 123 mg/l, achieved after 48 h of fermentation. almost 2-fold less than the amount produced using mineral medium su ... | 2009 | 19452470 |