| [campylobacter infection. epidemiology, risk factors and preventive measures]. | campylobacter bacteria are a significant cause of diarrhoea in norway. this article reviews aspects of epidemiology, risk factors, and prevention of the disease, with special emphasis on a case-control study conducted in the oslo region. the results indicate that the following preventive measures are likely to have the greatest impact on the occurrence of the infection: (a) providing consumers with drinking water of adequate hygienic quality, (b) good hygienic practices when in contact with dogs ... | 1994 | 8009498 |