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local variation in diet composition of the japanese serow during winter.we investigated local geographical variation in the plant composition and quality (crude protein) of the diet of the japanese serow (capricornis crispus) by analyzing rumen contents. we collected the rumen contents from 111 japanese serows culled for pest control between january and march 1997 in shizuoka prefecture, central japan. the composition of the diet, characterized by a high proportion of browse (65.2%), including green plant leaves (55.3%), confirmed that the japanese serow is a typica ...200819267649
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