Publications

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experiments in biological and chemical control of fusarium wilt (f. oxysporum f. melonis (leach and currence) snyd. and hans.) of muskmelon. 19695344745
increase in femaleness of three cucurbits by treatment with ethrel, an ethylene releasing compound.the application of ethrel (2-chloroethane phosphonic acid), an ethylene-releasing compound, to monoecious cultivars of cucumber and squash and an andromonoecious cultivar of muskmelon, caused a shift towards femaleness in all three species. the increase in femaleness manifested itself in several symptoms: a decrease in the number of staminate (male) flowers, an increase in the number of pistillate (female) or hermaphrodite (perfect) flowers, and a change in flowering pattern, namely, formation o ...196924515743
[a case of a muskmelon like corneal change due to the wearing of a contact lens]. 19695390928
the effect of prewetting naturally infested soils on destruction of the muskmelon wilt fungus by formaldehyde. 19685689582
influence of resistant and susceptible varieties of muskmelon on size of populations of the fusarium wilt fungus and wilt in naturally infested soils. 19665963326
influence of carbohydrate and nitrogenous amendments to soil on incidence of muskmelon wilt and populations of the wilt fungus. 19655879509
some relationship between plant nutrition, fungal populations, and incidence of fusarium wilt of muskmelon. 196514346135
[research on plant viruses. virus card xii: chlorotic spotting of the melon (cucumis melo l.)]. 196414221468
graft-induced sex changes in cucumis melo l. 196414156326
a soil suspension-plating method of estimating populations of fusarium oxysporum f. melonis in muskmelon wilt soils. 196214006148
longevity of fusarium oxysporum in soil tube culture.in soil tube culture, representatives of three biologic forms of fusarium oxysporum survived unchanged morphologically for 11 years or more. an isolate of the muskmelon wilt fungus remained viable after 17 years' storage in dry air at a temperature of from 3 degrees to 4 degrees c. the surviving unit was found to be the chlamydospore.196117800128
sex expression and growth in muskmelon. 196016655417
genetic and chlorophyll studies of a yellow-green mutant in muskmelon. 195216654451
a seed-borne virus of muskmelon. 194718895500
refractive index as an estimate of quality between and within muskmelon fruits. 194116653723
polysomaty in cucumis melo. 193916577910
the growth of cucumis melo seedlings at different temperatures. 193419872807
available food, relative growth and duration of life in seedlings of cucumis melo. 193316587762
the form of the growth curve of the canteloup (cucumis melo) under field conditions. 192816587417
the growth of seedlings of the canteloup, cucumis melo, in the absence of exogenous food and light. 192816587293
the influence of alcohol upon the growth of seedlings.in this paper it is shown that if the dry seeds of the cantaloupe (cucumis melo) are soaked for 3 hours in solutions of ethyl alcohol of concentration ranging from 2 to 16 per cent by volume, and then germinated and grown in distilled water in the dark, the total growth attained is greater by amounts ranging from 9 to 35 per cent than is that made by seeds treated in every way identically except that they are initially soaked in distilled water instead of alcohol. it is shown that this result is ...192619872195
postharvest gaseous ozone treatment enhances quality parameters and delays softening in cantaloupe melon during storage at 6 °c.this trial shows postharvest gaseous ozone treatment to evaluate the quality parameters and cell wall enzymes during the cantaloupe melon cv caldeo storage at 6 °c for 13 days.028612399
mapping quantitative trait loci for fruit traits and powdery mildew resistance in melon (cucumis melo).fruit characters affect consumer preferences and the market value of melons is determined by fruit quality. most fruit quality-related traits are controlled by multiple genes, and are influenced by environmental factors. furthermore, powdery mildew is another limiting factor in melon production. to develop new melon cultivars with disease resistance and high quality fruits using the molecular marker-assisted breeding strategy, identification of quantitative trait loci for fruit quality and disea ...028597428
quantitative trait loci analysis of melon (cucumis melo l.) domestication-related traits.loci on lgiv, vi, and viii of melon genome are involved in the control of fruit domestication-related traits and they are candidate to have played a role in the domestication of the crop. the fruit of wild melons is very small (20-50 g) without edible pulp, contrasting with the large size and high pulp content of cultivated melon fruits. an analysis of quantitative trait loci (qtl) controlling fruit morphology domestication-related traits was carried out using an in vitro maintained f2 populatio ...028584902
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