Publications
| Title | Abstract | Year(sorted descending) Filter | PMID Filter |
|---|
| [nutritive role of certain edible tropical leaves (manioc, yam, baobab and silk-cotton tree)]. | 1970 | 5509597 | |
| [part of cassava leaf (manihot utilissima) in alimentary diets of tropical type]. | 1970 | 5426027 | |
| cassava diet and cyanide metabolism in wistar rats. | 1970 | 5470780 | |
| relationship of a degenerative tropical neuropathy to diet: report of a field survey. | a survey of neurological abnormalities in two nigerian villages preselected for their differing consumption of cassava has shown that a degenerative neuropathy occurs with relatively high frequency in the village (ososa) where cassava consumption was high.it is suggested that eating cassava results in exposure to cyanide, as shown by a raised plasma thiocyanate level, and that the latter, together with other factors, may contribute to the pathogenesis of "tropical neuropathy." | 1969 | 5764702 |
| the effect of dietary histidine and arginine on growth in the guinea-pig as a test of the amino acid imbalance in plantain and cassava. | 1969 | 5368011 | |
| the nutritive value of cassava leaf meal. | 1969 | 5389921 | |
| acute tapioca poisoning in a child. | 1969 | 4312740 | |
| the amount of iron in processed cassava (manihot utilissima). | 1968 | 5639812 | |
| metabolic activity of starch granules from the tapioca (manihot utilissima) plant: iv. further studies on the enzyme make-up of starch granules. | 1967 | 4228209 | |
| metabolic activity of starch granules from the tapioca (manihot utilissima) plant: 3. starch granules as multienzyme units. | 1966 | 4227367 | |
| goitrogenic activity of cassava (a staple nigerian food). | 1966 | 5964173 | |
| metabolic activity of starch granules from the tapioca plant. ii. functional activity of starch granules from tuber. | 1965 | 4221005 | |
| [casein flocculation of cow's milk in the presence of starch paste. comparison between tapioca and other starches]. | 1965 | 5896904 | |
| metabolic activity of starch granules from the tapioca plant. i. udpg-starch-glucosyl transferase. | 1965 | 14336510 | |
| diurnal variations in some enzymes of carbohydrate metabolism in tapioca leaves. | 1962 | 16655645 | |
| supplementary value of peanut flour, chickpea flour and skim-milk powder and their blends to maize-tapioca diet. | 1962 | 13919759 | |
| the supplementary value of certain processed protein foods based on blends of groundnut, soya-bean, sesame, chick-pea (cicer arietinum) flours and skim-milk powder to a maize--tapioca diet. | 1962 | 14452512 | |
| nutritive value of cereal and cassava diets for growing and fattening pigs in nigeria. | 1961 | 13731827 | |
| the supplementary value of coconut meal, groundnut meal, bengal gram, low-cost protein food and skim milk powder to tapioca-rice diet. | 1961 | 13775406 | |
| the effect of replacing wheat in a poor indian diet by a blend of whole wheat flour, tapioca flour and low-fat groundnut flour (paushtic atta) on the metabolism of nitrogen, calcium and phosphorus in children. | 1961 | 13755269 | |
| [tapioca in the diet of infants under 6 months of age]. | 1960 | 13760693 | |
| effect of varying levels of protein and calcium in the diet on the structure and composition of liver of rats. i. the effect of supplementation of diets based on rice and rice-tapioca with calcium on the growth and structure and composition of liver of albino rats. | 1960 | 13789689 | |
| [mechanical transmission of cassava brown streak virus]. | 1959 | 13666823 | |
| an unspecific metaphosphatase from the leaves of the tapioca plant (mannihot utillissima). | 1959 | 13792057 | |
| the metabolism of nitrogen, calcium and phosphorus in undernourished children. 4. the effect of replacing rice in the diet by tapioca macaroni on the metabolism of nitrogen, calcium and phosphorus. | 1958 | 13607947 | |
| the effect of replacement of rice in a poor vegetarian diet by tapioca macaroni on the general health and nutritional status of children. | 1958 | 13607939 | |
| partial replacement of rice with tapioca in poor rice diets; the effect on growth and liver structure in the albino rat. | 1958 | 13523097 | |
| effect of long-term feeding of albino rats on rice and on rice-tapioca diets on the blood and on the liver. | 1958 | 13572752 | |
| [synovial-urethro-conjunctival syndrome (fiessinger-leroy-reiter); adjuvant therapy with tapioca gel injections]. | 1957 | 13485827 | |
| studies on the starch-synthesizing enzymes in tapioca (manihot utilissima) roots. | 1957 | 13414717 | |
| [in vivo and in vitro study of the digestibility of manioc in various forms: whole farina, bolted farina, flour and gary; application in african regimens]. | 1956 | 13355082 | |
| studies on the mineral nutrition of cassava (manihot utilissima pohl.). | 1955 | 16654734 | |
| effects of the general health and nutritional status of children of partial replacement of rice in a poor vegetarian diet by tapioca flour. | 1954 | 13140825 | |
| effects of partial replacement of rice in a rice diet by tapioca flour on the metabolism of nitrogen, calcium and phosphorus in adult human beings. | 1954 | 13140824 | |
| [nutritive value of manioc stems]. | 1953 | 13151628 | |
| tolerance, toxicity, and caloric availability of intravenously injected tapioca dextrin solution in rabbits. | 1952 | 12999634 | |
| the supplementary effect of pulses and rice on tapioca diet. | 1951 | 14937748 | |
| [manioc complex as evidence of amerind influence in brazilian nutrition]. | 1951 | 14850025 | |
| hydrocyanic acid poisoning in nutrias caused by cassava (manihot utilissima pohl). | 1951 | 14848588 | |
| investigations on the nutritive value of tapioca (manihot utilissima). | 1945 | 21017317 | |
| studies on the paratyphoid - enteritidis group : vii. enteric infection ("food poisoning") due to tapioca pudding contaminated with b. cholerae suis (b. suipestifer). | 1922 | 19972563 | |
| serum levels of organochlorine pesticides in blood donors: a biomonitoring survey in the north of brazil, 2010-2011. | data on exposure to organochlorine (oc) pesticides in the brazilian population are lacking. the purpose of this study was to investigate the distribution of serum levels of oc pesticides in brazilian blood donors and to determine factors potentially influencing exposure levels. to conduct this biomonitoring survey, blood samples were collected from blood donors attending the hematherapic unit in rio branco, north of brazil, in 2010-2011. a total of 1183 (99%) subjects answered to a questionnaire ... | 0 | 28456124 |
| the chemistry of diet: medicine, nutrition, and staple foods in imperial brazil. | brazilian cuisine is much admired by present-day international chefs. however, in the nineteenth century, local ingredients and recipes were looked down upon by the portuguese colonists, as well as by visiting european naturalists. this fact, together with medical and chemical views formulated throughout the 1800s, led locally trained doctors to attribute the occurrence of countless diseases that devastated rio de janeiro to local staple foods, particularly corn and manioc flour. in the first pa ... | 0 | 26924333 |
| acrylamide levels in selected colombian foods. | acrylamide (aa) levels in conventional (n = 112) and traditional (n = 43) colombian foods were analysed by gas chromatography with mass spectrometry (gc/ms) detection. samples included: infant powdered formula, coffee and chocolate powders, corn snacks, bakery products and tuber-, meat- and vegetable-based foods. there was a wide variability in aa levels among different foods and within different brands of the same food, especially for coffee powder, breakfast cereals biscuits and french fries s ... | 0 | 25494681 |