Publications

[poncirus trifoliata and citrus meyeri--new sources of limonin].		1964	14232475
i-octopamine in citrus: isolation and identification.	l-octopamine, [l-p-hydroxy-alpha-(aminomethyl)benzyl alcohol], has been isolated and identified from extracts of juice and leaves of the meyer lemon. identification was by chromatography, optical rotation, ultraviolet absorption curves, fluorescence spectra, and infrared spectroscopy. l-octopamine has not previously been isolated and identified from plants.	1964	14162695
molecular characterization of citrus tatter leaf virus historically associated with meyer lemon trees: complete genome sequence and development of biologically active in vitro transcripts.	citrus tatter leaf virus isolated from meyer lemon trees (ctlv-ml) from california and florida induces bud union incompatibility of citrus trees grafted on the widely used trifoliate and trifoliate hybrid rootstocks. the complete genome sequence of ctlv-ml was determined to be 6,495 nucleotides (nts), with two overlapping open reading frames (orfs) and a poly (a) tail at the 3' end. the genome organization is similar to other capilloviruses, with orf1 (nts 37 to 6,354) encoding a putative 242-kd ...	2009	19271984
responses of the asian citrus psyllid to volatiles emitted by the flushing shoots of its rutaceous host plants.	diaphorina citri kuwayama (hemiptera: psyllidae) carries candidatus liberibacter spp., the putative causal agents of huanglongbing. d. citri reproduces and develops only on the flushing shoots of its rutaceous host plants. here we examined whether d. citri is attracted to host plant odors and a mixture of synthetic terpenes. tests conducted in a vertically oriented y-tube olfactometer showed that both males and females preferentially entered the y-tube arm containing the odor from the young shoo ...	2010	20388295
rapid simultaneous determination of amines and organic acids in citrus using high-performance liquid chromatography.	rapid analytical method for the simultaneous separation and determination of amines and organic acids is a vital interest for quality control of citrus and their products. in the present study, a simultaneous high performance liquid chromatography (hplc) method for the rapid separation of three amines and two organic acids was developed. chromatographic separation of compounds was achieved using xbridge c(18) column at ambient temperature, with an isocratic mobile phase of 3mm phosphoric acid at ...	2010	21147342
host status of meyer and eureka lemons for anastrepha ludens.	host status for mexican fruit fly (anastrepha ludens (loew)) was examined under laboratory conditions in cage infested eureka and meyer lemons. our approach was to allow females to oviposit on the two cultivars in separate laboratory cages with aluminum foil covering to restrict the areas where females had access to fruit surface. fruit of each cultivar were placed in covered trays for incubations and at approximately weekly intervals, fruit were removed, dissected, and live and dead eggs and la ...	2012	22606804
a novel trans-4-hydroxycinnamic acid derivative from meyer lemon (citrus meyeri).	isolation and structural elucidation of a new trans-4-hydroxycinnamic acid derivative from meyer lemon (citrus meyeri hort. ex y. tanaka) was carried out. the derivative exhibited the antioxidative activity by orac (oxygen radical absorbance capacity) assay and was found in the flavedo and alvedo of meyer lemon peel.	2012	22980796
leachability of chemical constituents in soil–plant systems irrigated with synthetic graywater.	over recent years, reuse of graywater for irrigation has become increasingly widespread internationally. while this practice is rapidly growing, there remain unanswered questions with respect to impacts to environmental quality and human health. the objective of this research was to determine the leachability of graywater constituents after applied to soil through a set of controlled greenhouse experiments. four plant species including bermudagrass, tall fescue, meyer lemon and emerald gaiety eu ...	2013	23653909
anthocyanins in different citrus species: an uhplc-pda-esi/ms(n) -assisted qualitative and quantitative investigation.	anthocyanins are water-soluble pigments belonging to the flavonoid family. they are typically present in the flesh and peel in the blood orange cultivars. although blood orange young shoots and flowers are not anthocyanin-colored, lemon, citron, rangpur lime, and meyer lemon young shoots and flowers exhibit marked pigmentation as a result of anthocyanins, demonstrating that anthocyanin biosynthesis in the citrus genus is both tissue- and genotype-dependent. the present study aimed to examine the ...	2016	27435016