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novel antigen delivery systems.vaccines represent the most relevant contribution of immunology to human health. however, despite the remarkable success achieved in the past years, many vaccines are still missing in order to fight important human pathologies and to prevent emerging and re-emerging diseases. for these pathogens the known strategies for making vaccines have been unsuccessful and thus, new avenues should be investigated to overcome the failure of clinical trials and other important issues including safety concern ...026279977
the bactericidal action of subtilin on bacillus stearothermophilus. 195313092844
the organelle nature of a particle isolated from bacillus stearothermophilus. 195513271319
bacillus stearothermophilus. i. thermal and ph stability of the amylase. 195514350608
bacillus stearothermophilus. ii. certain factors affecting amylase production on some undefined media. 195514350609
purification and properties of a proteolytic enzyme from bacillus stearothermophilus. 195713459399
bacillus stearothermophilus in herring stickwater. 195713489542
the asparagine deamidase of bacillus coagulans and bacillus stearothermophilus. 195713489550
growth studies on bacillus stearothermophilus. 195913651989
factors affecting growth and spore formation of bacillus stearothermophilus. 196016561856
lipids of bacillus stearothermophilus. 196014418125
thermostable alpha-amylase of bacillus stearothermophilus. ii. physical properties and molecular weight. 196114469376
thermostable alpha-amylase of bacillus stearothermophilus. i. crystallization and some general properties. 196114469377
testing thermal death data for significant nonlograithmic behavior.the thermal death behavior of bacillus stearothermophilus spores in distilled water suspensions is nonlogarithmic in dynamic as well as static tests. the explanation of heat lags as the cause of nonlogarithmic behavior is incorrect.196113716807
thermostable alpha-amylase of bacillus stearothermophilus. iv. amino-terminal and carboxyl-terminal amino acid analysis. 196113876047
thermostable alpha-amylase of bacillus stearothermophilus. iii. amino acid composition. 196113876048
naphthoquinone intermediate in the respiration of bacillus stearothermophilus.downey, r. j. (u.s. department of agriculture, washington, d.c.). naphthoquinone intermediate in the respiration of bacillus stearothermophilus. j. bacteriol. 84:953-960. 1962.-a vitamin k-like naphthoquinone has been isolated from bacillus stearothermophilus. the compound was susceptible to light (360 mmu) and can be extracted from electron-transport particles with organic solvents. the reduced diphosphopyridine nucleotide (dpnh) oxidase and dpnh-cytochrome c reductase activities in such partic ...196216561974
electron transport particles from bacillus stearothermophilus.downey, ronald j. (university of nebraska, lincoln), carl e. georgi, and walter e. militzer. electron transport particles from bacillus stearothermophilus. j. bacteriol. 83:1140-1146. 1962-electron-transport particles (etp) have been isolated from bacillus stearothermophilus. they are capable of oxidizing such substrates as succinate, malate, diphosphopyridine nucleotide, p-phenylenediamine, and hydroquinone. difference spectra indicated bands of cytochromes a(3), b, and c. a chromatographic pro ...196213887634
heat activation and heat-induced dormancy of bacillus stearothermophilus spores.heat-induced dormancy was observed when spores of two strains of bacillus stearothermophilus were heated in distilled water at 80, 90, and 100 c. at temperatures above 100 c, true activation occurred; however, maximal activation was not achieved until temperatures of 110 to 115 c were employed. a heat treatment of 115 c for 3 min was required to induce maximal activation in one suspension of strain 1518 spores, whereas a heat treatment of 110 c for 7 to 10 min was adequate for the other suspensi ...196213893017
graphical procedure for comparing thermal death of bacillus stearothermophilus spores in saturated and superheated steam.the thermal death curve of dried spores of bacillus stearothermophilus in saturated steam was characterized by three phases: (i) a sharp initial rise in viable count; (ii) a low rate of death which gradually increased; and (iii) logarithmic death at maximal rate. the first phase was a reflection of inadequate heat activation of the spore population. the second and third phases represented the characteristic thermal death curve of the spores in saturated steam. a jacketed steam sterilizer, equipp ...196213988774
combined effects of ultrahigh vacuum and temperature on the viability of some spores and soil organisms.considerably fewer spores of bacillus stearothermophilus, b. megaterium, and clostridium sporogenes were recovered than were spores of b. subtilis var. niger and aspergillus niger after 4 to 5 days at 53 and 60 c in ultrahigh vacuum. there were no significant differences in the recoveries of these five organisms at 25 c and atmospheric pressure, and after exposure to 25 and -190 c in vacuum. at 60 c, a far greater decrease in viability was demonstrated for b. stearothermophilus, b. megaterium, a ...196314025505
effect of carbohydrates in phosphate buffer on germination of bacillus stearothermophilus spores.among strains, and among spore suspensions of the same strain, different spore-germination responses were observed when spores were heated in monosaccharides, disaccharides, and polysaccharides in 0.0083 m phosphate buffer (ph 7.1). it was hypothesized that these differences were due to rough and smooth variants in the spore population and to variation in the osmosensitivity of spores of variants within the population when subjected to a heat shock of 110 c.196314063791
effect of carbon sources on formation of alpha-amylase by bacillus stearothermophilus.welker, n. e. (western reserve university, cleveland, ohio) and l. leon campbell. effect of carbon sources on formation of alpha-amylase by bacillus stearothermophilus. j. bacteriol. 86:681-686. 1963.-a chemically defined medium was devised for use in alpha-amylase induction studies. the addition of 0.1% casein hydrolysate to the chemically defined medium permitted growth on fructose, and with glucose, sucrose, maltose, starch, and glycerol it shortened the lag period and increased both the grow ...196314066461
induction of alpha-amylase of bacillus stearothermophilus by maltodextrins.welker, n. e. (western reserve university, cleveland, ohio) and l. leon campbell. induction of alpha-amylase of bacillus stearothermophilus by maltodextrins. j. bacteriol. 86:687-691. 1963.-technical-grade maltose contained 3.5% glucose, 0.5% maltotriose, and 2.5% of the higher molecular weight maltodextrins. the first five homologues (maltose being the first in the series) of the maltodextrin series were isolated and purified. each member of the series was found to be chromatographically pure. ...196314066462
incipient germination in heavy suspensions of spores of bacillus stearothermophilus at subminimal growth temperatures.curran, harold r. (u.s. department of agriculture, washington, d.c.), and michael j. pallansch. incipient germination in heavy suspensions of spores of bacillus stearothermophilus at subminimal growth temperatures. j. bacteriol. 86:911-918. 1963.-by use of spore (plate) counts and permeability to stain, labilization was followed periodically in heavy suspensions of washed bacillus stearothermophilus 1518 spores incubated at different temperatures. although vegetative proliferation did not occur ...196314080801
induced biosynthesis of alpha-amylase by growing cultures of bacillus stearothermophilus.welker, n. e. (western reserve university, cleveland, ohio), and l. leon campbell. induced biosynthesis of alpha-amylase by growing cultures of bacillus stearothermophilus. j. bacteriol. 86:1196-1201. 1963.-the maximal differential rate (k) of alpha-amylase synthesis was usually two to three times that of the sucrose control culture, over an inducer concentration range of 5 x 10(-4) to 1 x 10(-3)m. with maltotetraose, higher concentrations decreased the k value, whereas higher concentrations of ...196314086089
de novo synthesis of alpha-amylase by bacillus stearothermophilus.welker, n. e. (western reserve university, cleveland, ohio and university of illinois, urbana), and l. leon campbell. de novo synthesis of alpha-amylase by bacillus stearothermophilus. j. bacteriol. 86:1202-1210. 1963.-the ph optimum for the synthesis of alpha-amylase by washed-cell suspensions was 6.7. alpha-amylase synthesis began soon after the addition of the inducer (maltose, methyl-beta-d-maltoside, or phenyl-alpha-d-glucoside, at 10(-3)m), proceeded at a linear rate for 60 min, and then l ...196314086090
effect of heat on spores of rough and smooth variants of bacillus stearothermophilus.spores of variants of bacillus stearothermophilus were subjected to activating and lethal temperatures. spore suspensions which were incubated longer contained a higher percentage of spores of the rough variant. the effect of sublethal heat on spore suspensions containing mixed variants (rough and smooth) was difficult to measure at sublethal temperatures (110 c), since the rough variant was not as heat-resistant. while the rough variant was activated in a shorter time, the smooth variant was no ...196313945072
isolation and preliminary characterization of bacteriophage phi-mu-4.shafia, fred (university of nebraska, lincoln), and t. l. thompson. isolation and preliminary characterization of bacteriophage phimu-4. j. bacteriol. 87:999-1002. 1964.-bacteriophage phimu-4 was isolated from lysogenic bacillus stearothermophilus nu strain 4, and was propagated in strain 10 of the same species. the phage was extremely host-specific. one of the 23 strains of thermophiles screened for susceptibility supported phage replication. plaque-forming efficiency of phimu-4 depended on the ...19645874550
exposure of microorganisms to simulated extraterrestrial space ecology.spores of five test organisms, bacillus subtilis var. niger, bacillus megaterium, bacillus stearothermophilus, clostridium sporogenes and aspergillus niger and soils were exposed, while under ultra high vacuum to temperatures of from -190 degrees c to +170 degrees c for 45 days. up to a temperature of 25 degrees c no loss in viability of the test spores were noted when compared to original populations maintained at room temperature at atmospheric pressure over a desiccant. at elevated temperatur ...196411883445
preferential synthesis of alpha-amylase by bacillus stearothermophilus in the presence of 5-methyl-tryptophan.welker, n. e. (western reserve university, cleveland, ohio), and l. leon campbell. preferential synthesis of alpha-amylase by bacillus stearothermophilus in the presence of 5-methyl-tryptophan. j. bacteriol. 87:828-831. 1964.-washed-cell suspensions of bacillus stearothermophilus induced with pure maltose preferentially synthesized alpha-amylase in the presence of 5-methyl-tryptophan (5-mt). 5-mt did not inhibit the formation of active alpha-amylase or the incorporation of proline-c(14) into alp ...196414137620
the enzymic synthesis of aminoacyl derivatives of soluble ribonucleic acid from bacillus stearothermophilus. 196414211638
environmental stresses on spore populations of bacillus stearothermophilus.heat-shocking spores at 110 c in 20% sucrose solutions decreased the percentage of the rough variant in a mixed population (rough and smooth variants) of strain m. heat-shocking spores of the rough variant of strain nca 1518 in 20% sucrose produced a decline in the number which germinated, whereas the smooth variant of strain nca 1518 increased in the number which germinated. by the use of phase microscopy and plate counts, from the same incubated spore suspension in distilled water, heat-induce ...196414215969
kinetics of death of bacterial spores at elevated temperatures.the kinetics of death of bacillus stearothermophilus spores (fs 7954) suspended in phosphate buffer (ph 7) were studied over a temperature range of 127.2 to 143.8 c and exposure times of 0.203 to 4.150 sec. these short exposure were achieved by use of a tubular flow reactor in which a suspension of spores was injected into a hot flowing stream at the entrance of the reactor. thermal equilibria of the suspension with the hot stream was achieved within 0.0006 sec. after flow through a fixed length ...196414215978
influence of substrate-cofactor ratios on partially purified inorganic pyrophosphatase activity at elevated temperatures.mathemeier, paul f. (oregon state university, corvallis), and richard y. morita. influence of substrate-cofactor ratios on partially purified inorganic pyrophosphatase activity at elevated temperatures. j. bacteriol. 88:1661-1666. 1964.-inorganic pyrophosphatase of bacillus stearothermophilus was studied for optimal substrate-cofactor ratios at 60 to 100 c. mg(++) was the primary cofactor, and co(++) resulted in 50% enzyme activity at 60 c. the ph optima differed for the mg(++) activated and co( ...196414240954
temperature-hydrostatic pressure studies on partially purified inorganic pyrophosphatase activity.morita, richard y. (oregon state university, corvallis), and paul f. mathemeier. temperature-hydrostatic pressure studies on partially purified inorganic pyrophosphatase activity. j. bacteriol. 88:1667-1671. 1964.-partially purified inorganic pyrophosphatase from bacillus stearothermophilus demonstrated increased activity at 90 c with hydrostatic pressures of 100 to 1,100 atm. at 90 c, optimal activity was at 700 atm. no enzyme activity could be demonstrated at 100 c at 1 atm; however, at 105 c ...196414240955
the relation between heat activation and colony formation for the spores of bacillus stearothermophilus. 196414241139
immunochemical studies on alpha-amylase. 3. immunochemical relationships among amylases from various microorganisms.sirishinha, stitaya (university of rochester school of medicine and dentistry, rochester, n.y.), and peter z. allen. immunochemical studies on alpha-amylase. iii. immunochemical relationships among amylases from various microorganisms. j. bacteriol. 90:1120-1128. 1965.-immunochemical relationships among amylases obtained from a selected group of microorganisms were examined, and a cross-reaction was detected between the alpha-amylases of bacillus stearothermophilus and b. subtilis. immunodiffusi ...19655847799
biochemical changes in lysogenic bacillus stearothermophilus after bacteriophage induction.welker, n. e. (university of illinois, urbana), and l. leon campbell. biochemical changes in lysogenic bacillus stearothermophilus after bacteriophage induction. j. bacteriol. 90:1129-1137. 1965.-cultures of bacillus stearothermophilus 1503-4r (tp-1) continued to grow at an unaltered rate after induction with mitomycin c (mc). mc-induced cultures exhibited a 2.5-fold increase in cell number before lysis occurred. prior to lysis, cells were observed to elongate and to contain areas of lesser dens ...19655847800
relationship between heat activation and percentage colony formation for bacillus stearothermophilus spores: effects of storage and ph of the recovery medium. 19655852354
effect of several environmental conditions on the "thermal death rate" of endospores of aerobic, thermophilic bacteria.the composition of the recovery medium affected the apparent heat resistance of bacillus stearothermophilus when the ph of the medium was 7.0 but not when the ph was 6.5. the rate of thermal death at 110 c was exponential. deviations from exponential rates of thermal death during the initial phases of heating at 96 c were observed with endospores of b. coagulans under different conditions of sporulation. additionally, the apparent heat resistance was influenced by the composition of the media us ...19655866047
the effect of yeast cells in the heating medium on the heat resistance of bacillus stearothermophilus spores. 19654380442
enumeration of bacillus stearothermophilus by use of membrane filter techniques to eliminate inhibitors present in milk. 19655325418
induction and properties of a temperature bacteriophage from bacillus stearothermophilus.welker, n. e. (university of illinois, urbana), and l. leon campbell. induction and properties of a temperate bacteriophage from bacillus stearothermophilus. j. bacteriol. 89:175-184. 1965.-bacillus stearothermophilus 1503-4r growing at 55 c was induced to lyse either when 0.05 mug/ml of mitomycin c was added or when it was exposed to ultraviolet light for 30 sec. lysis of the induced cultures occurred 45 to 60 min after induction. phage were assayed on b. stearothermophilus 4s giving turbid pla ...196514255659
electron microscope observations on intact cells, protoplasts, and the cytoplasmic membrane of bacillus stearothermophilus.abram, dinah (purdue university, lafayette, ind.). electron microscope observations on intact cells, protoplasts, and the cytoplasmic membrane of bacillus stearothermophilus. j. bacteriol. 89:855-873. 1965.-negatively stained preparations of protoplasts and fragments of cytoplasmic membranes from cells of bacillus stearothermophilus ruptured by treatment with sonic oscillation, partial lysis with lysozyme, autolysis, or phage infection were examined electron microscopically. specimens of intact ...196514273672
interaction between denatured dna and rna from bacillus stearothermophilus involving only one-half of total dna. 19665330748
spore production by bacillus stearothermophilus. 19665332956
protein synthesis in bacillus stearothermophilus. 19665338493
nitrate reductase and respiratory adaptation in bacillus stearothermophilus.downey, r. j. (university of notre dame, notre dame, ind.). nitrate reductase and respiratory adaptation in bacillus stearothermophilus. j. bacteriol. 91:634-641. 1966.-bacillus stearothermophilus 2184 required nitrate to grow in the absence of oxygen. like many facultative microorganisms, the growth obtained anaerobically was considerably less than that obtained aerobically, even though the dissimilatory reduction of nitrate is, in effect, anaerobic respiration. the ability to reduce nitrate de ...19664286885
the glycerol teichoic acid from the cell wall of bacillus stearothermophilus b65.1. a glycerol teichoic acid has been extracted from cell walls of bacillus stearothermophilus b65 and its structure examined. 2. trichloroacetic acid-extractable teichoic acid accounted for 68% of the total cell-wall phosphorus and residual material could be hydrolysed to a mixture of products including those characteristic of glycerol teichoic acids. 3. the extracted polymer is composed of glycerol, phosphoric acid, d-glucose and d-alanine. 4. hydrolysis of the polymer with alkali gave glycerol ...19664290549
[dissociation of 2 enzymatic activities from isoleucyl-ribonucleic acid synthetase of "bacillus stearothermophilus"]. 19664165990
ribonucleic acid and ribosomes of bacillus stearothermophilus.saunders, grady f. (university of illinois, urbana), and l. leon campbell. ribonucleic acid and ribosomes of bacillus stearothermophilus. j. bacteriol. 91:332-339. 1966.-the ability of some thermophilic bacteria to grow at temperatures as high as 76 c emphasizes the remarkable thermal stability of their crucial macromolecules. an investigation of the ribonucleic acid (rna) and ribosomes of bacillus stearothermophilus was conducted. washed log-phase cells were disrupted either by sonic treatment ...19665903099
characterization of a thermophilic bacteriophage for bacillus stearothermophilus.saunders, grady f. (university of illinois, urbana), and l. leon campbell. characterization of a thermophilic bacteriophage for bacillus stearothermophilus. j. bacteriol. 91:340-348. 1965.-the biological and physical-chemical properties of the thermophilic bacteriophage tp-84 were investigated. tp-84 was shown to be lytic for 3 of 24 strains of bacillus stearothermophilus tested over the temperature range of 43 to 76 c. the latent period of tp-84 on b. stearothermophilus strain 10 was 22 to 24 m ...19665903101
protein synthesis in a subcellular system from bacillus stearothermophilus. 19665914320
isolation and identification of obligate thermophilic sporeforming bacilli from ocean basin cores.bartholomew, j. w. (university of southern california, los angeles), and george paik. isolation and identification of obligate thermophilic sporeforming bacilli from ocean basin cores. j. bacteriol. 92:635-638. 1966.-obligate thermophilic sporeforming aerobic bacilli were isolated from 11 ocean basin cores taken from locations in a 150 mile long area off of the coast from ensenada, mexico, to santa catalina island, and ranging as far out from shore as 160 miles. isolated strains of bacilli were ...19665922538
crystallization of thermostable glyceraldehyde-3-phosphate dehydrogenase from bacillus stearothermophilus. 19665969297
amino acid uptake, protein and nucleic acid synthesis and turnover in bacillus stearothermophilus. 19665970344
milk component(s) inhibitory to bacillus stearothermophilus. 19664961201
thermocins of bacillus stearothermophilus. 196616562147
purification and properties of a thermophilic bacteriophage lytic enzyme.a phage lytic enzyme was isolated from lysates of bacillus stearothermophilus (nca 1503-4r). the enzyme was purified 1,998-fold with a 27% recovery of enzyme activity. by use of polyacrylamide gel electrophoresis and sucrose gradient centrifugation the enzyme was judged free from protein contaminants. the lytic enzyme was active over a ph range of 6.0 to 7.0, with a maximum at 6.3, and it was stable between ph 7.0 and 8.0 and at 5.0 and unstable between ph 5.5 and 6.5. the temperature coefficien ...19674990043
occurrence of isocitrate lyase in a thermophilic bacillus species.a thermophilic, sporeforming bacterium has been isolated from soil on a medium containing acetate as a carbon source. this organism is similar to bacillus stearothermophilus in most respects but differs in its inability to hydrolyze starch. isocitrate lyase is present in cell-free extracts of organisms grown in a medium with acetate as a carbon source. the specific activity was 400 times lower in extracts of organisms utilizing glucose as a carbon source. with crude extracts, enzyme activity was ...19676020570
stability of ribosomes and ribosomal ribonucleic acid from bacillus stearothermophilus.after heating at 65 c, ribosomes isolated from bacillus stearothermophilus were strikingly more heat-stable than comparable preparations from escherichia coli when tested for ability to support polyuridylic acid-directed phenylalanine incorporation at 37 c. the stability of ribosomes was also determined by measurements of hyperchromicity at 259 mmu while heating them from 25 to 90 c. in standard buffer containing 0.01 m mg(++), the t(m) (temperature at the midpoint of total hyperchromicity) of e ...19676025440
liquid medium for production of spores by bacillus stearothermophilus. 19676029843
chemical composition of the cell walls of bacillus stearothermophilus.cell walls were isolated by mechanical disruption of mid-log phase cells of bacillus stearothermophilus nca 1503-4r grown in trypticase-yeast extract-fructose medium at 55 c. the cell walls were purified by treatment with sodium dodecyl sulfate (sds) and incubation with deoxyribonuclease and trypsin. the cell wall peptidoglycan contained glucosamine, muramic acid, alpha, epsilon-diaminopimelic acid, and glutamic acid. low amounts of glycine, galactosamine, serine, aspartic acid, lysine, and vali ...19676032516
pathways of glucose metabolism by rough and smooth variants of bacillus stearothermophilus.the radiorespirometric method was used to study the pathways of glucose metabolism in the rough and smooth variants of bacillus stearothermophilus nca 1518. the embden-meyerhof (em) pathway was more active in the smooth variant than in the rough variant. the participation of the hexose monophosphate shunt (hmp) and em pathways in the smooth variant was calculated as 4.2 and 95.8%, respectively. the rough variant utilized glucose via the em pathway exclusively or in combination with a pathway oth ...19676035046
factors from bacillus stearothermophilus that inhibit the binding of amino acids to transfer rna. 19676048285
sporulation of bacillus stearothermophilus.a broth medium containing tryptone and manganese sulfate supported heavy sporulation of bacillus stearothermophilus atcc 7953 (nca 1518) and four isolates identified as b. stearothermophilus. maximal spore yields were obtained by use of inocula grown anaerobically in a medium containing glucose with aeration of sporulation medium via bubbling. after an extended stationary period, sporulation occurred concurrently with vegetative growth between 6 and 8 hr of incubation at 60 c. omission of glucos ...19676053174
partial purification and properties of a peptidase fraction from bacillus stearothermophilus. 19676062862
extraction and characterization of deoxyribonucleic acid from spores and vegetive cells of bacillus stearothermophilus. 19676066059
thermal inactivation characteristics of bacterial spores at ultrahigh temperatures.the thermal inactivation characteristics of bacillus stearothermophilus (1518) spores and putrefactive anaerobe (pa) 3679 (nca) spores suspended in skim milk were determined after treatment in pilot-plant ultrahigh-temperature (uht) processing equipment. temperature-survivor curves were constructed from survival data to emphasize the critical nature of temperature control in process evaluation. time-survivor curves for pa 3679 spores were concave upward, and decimal reduction time (drt) curves f ...19676071918
characteristics of tphi3, a bacteriophage for bacillus stearothermophilus.a bacteriophage (tphi3) which infects the thermophilic bacterium bacillus stearothermophilus atcc 8005 was isolated and characterized. infection of the bacterium by the bacteriophage was carried out at 60 c, the optimal growth temperature of the host. at 60 c, the phage had a latent period of 18 min and a burst size of about 200. the phage was comparatively thermostable in broth. the halflife of tphi3 was 400 min at 60 c, 120 min at 65 c, 40 min at 70 c, and 12 min at 75 c. the activation energy ...19675623976
the effect of temperature on the glucose utilization by bacillus stearothermophilus. 19674166066
[the differential effect of heat on two enzymatic activities of isoleucyl-acid ribonucleic-synthetase of "bacillus stearothermophilus"]. 19674167023
some chemical and physical properties of thermostable glyceraldehyde-3-phosphate dehydrogenase from bacillus stearothermophilus. 19674291833
malate dehydrogenases. ii. purification and properties of bacillus subtilis, bacillus stearothermophilus, and escherichia coli malate dehydrogenases. 19674960671
spore production by bacillus stearothermophilus.[this corrects the article on p. 690 in vol. 14.].196716349719
studies on the role of polyamines associated with the ribosomes from bacillus stearothermophilus.1. spermine and spermidine were the main polyamines detectable in bacillus stearothermophilus. 2. when grown at 65 degrees b. stearothermophilus contained lower concentrations of polyamines per mg. of rna than when grown at 45 degrees or at 55 degrees . 3. ribosomes isolated from b. stearothermophilus in 0.01m-tris-hydrochloric acid buffer (ph7.4)-0.01m-magnesium chloride contained sufficient polyamines to neutralize between 4% and 9% of their rna phosphorus. 4. removal of polyamines from the ri ...19684875413
renaturation of heat-inactivated leucyl-trna synthetases from bacillus stearothermophilus and escherichia coli. 19684875729
[the electron microscopic fine structure of the cell wall, cytoplasmic membrane and flagella of bacillus stearothermophilus demonstrated by means of freeze etching]. 19684881530
activation of bacillus stearothermophilus spores and release of dipicolinic acid after hydrochloric acid treatment. 19684384158
the effect of storage conditions on the heat resistance and heat activation response of bacillus stearothermophilus spores. 19684386550
[comparison of the isoleucyl, leucyl- and valyl-srna synthetases of "escherichia coli" and "bacillus stearothermophilus". ii. stability of the complexes (aminoacyl-adenylate-enzyme)]. 19684175042
[on the thermal inactivation of isoleucyl-trna synthetase of "bacillus stearothermophilus". rectification]. 19684175051
[comparison of the isoleyl- and leucyl-trna synthetases of "bacillus stearothermophilus" and "escherichia coli". 1. properties of the enzymes]. 19684175052
[effects of trna on thermal denaturation of escherichia coli and bacillus stearothermophilus leucyl-trna synthetases]. 19684184438
spoilage bacteria in canned foods. i. flat sour spoilage bacteria in canned asparagus and the thermal death time.bacillus stearothermophilus was found to be a cause of spoilage of asparagus canned in taiwan. the f(250) and z values of the isolates were 14.2 min and 17.8 f (-7.9 c), respectively.19685636471
structure of bacillus stearothermophilus: an electron microscope study. 19685649607
amino acid content of rough and smooth variants of bacillus stearothermophilus spores. 19685664118
effect of temperature on growth characteristics of bacillus stearothermophilus. 19685664135
muramic acid phosphate and the linkage of teichoic acid to peptidoglycan in bacillus stearothermophilus cell walls. 19685672129
relief of casein inhibition of bacillus stearothermophilus by iron, calcium, and magnesium.growth of bacillus stearothermophilus strain nca 1518 smooth in dextrose tryptone agar (dta) was inhibited by sodium caseinate. binding studies indicated that sodium caseinate, when present in dta, had the capacity to effect an iron deficiency which could cause inhibition of growth. additions of essential cations, iron (1 mm), calcium (5 mm), magnesium (10 mm), or hydrogen ion (ph 5.7), relieved inhibition. responses to and interactions among these relief factors were analyzed statistically. equ ...19685694503
magnesium requirement in the transacylation reaction catalysed by the isoleucyl-rna synthetase of bacillus stearothermophilus. 19685698896
protein synthesis and ribosomal distribution at different growth stages in bacillus stearothermophilus. 19685722705
[ca++ in the growth and thermoresistence of bacillus stearothermophilus]. 19685734080
[effect of amino acids on spore germination in bacillus stearothermophilus, strain 214]. 19685735974
[effect of carbohydrates and their derivatives on spore germination in bacillus stearothermophilus strain 214]. 19685735993
[fine structure of the cytoplasmic membrane of bacillus stearothermophilus and bacillus coagulans]. 19685745587
on three complementary amino acid polymerization factors from bacillus stearothermophilus: separation of a complex containing two of the factors, guanosine-5'-triphosphate and aminoacyl-transfer rna. 19685248824
comparative thermostability of enzymes from bacillus stearothermophilus and bacillus cereus. 19684970342
synthesis of cell-wall mucopeptide by particulate preparations from bacillus megaterium and bacillus stearothermophilus. 19684971163
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