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analysis of certain fatty acids and toxic metal bioaccumulation in various tissues of three fish species that are consumed by turkish people.concentrations of toxic metals (mn, ni, hg, cd, pb, cr) in the muscle, skin, and liver of mugil cephalus, mullus barbatus, and pagellus erythrinus which were purchased in large supermarkets of elazig, and mullus barbatus, which were caught on the sea of iskenderun bay, turkey, were analyzed. fundamental analyses were carried out by inductively coupled plasma-mass spectrometry (icp-ms) after samples were prepared by microwave digestion. mean metal concentrations in different tissues were varied i ...201728236203
bulgarian marine and freshwater fishes as a source of fat-soluble vitamins for a healthy human diet.the aim of the present study evaluates the fat-soluble vitamins all-trans retinol (vitamin a), cholecalciferol (vitamin d₃) and α-tocopherol (vitamin e) content in the fresh edible tissue of bulgarian fish species: marine-grey mullet (mugil cephalus) and bonito (sarda sarda), and freshwater-rainbow trout (oncorhynchus mykiss) and common carp (cyprinus carpio). the sample preparation procedure includes alkaline saponification, followed by liquid-liquid extraction with n-hexane. all-trans retinol, ...201328239118
collection of mullet fish (mugil cephalus) from west coast of india: evaluation of its quality with relation to food safety.the present study focuses on bacterial and selected heavy metal contaminations of economically important mullet fish (mugil cephalus) collected from west coast of gujarat, india. molecular identification using 16s rrna sequencing revealed the presence of aeromonas veronii, a. mollusorum, a. cavae, a. bivalvum, and v.alginolyticus in the gill and the intestine along with some other non-pathogenic bacteria. pathogenicity of different aeromonas species was confirmed by hemolysin assay. apart from p ...201728290091
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