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nitrate and nitrite levels in commonly consumed vegetables in hong kong.levels of nitrate and nitrite in 73 different vegetables, a total of 708 individual samples grouped into leafy, legumes, root and tuber, and fruiting vegetables, which are traded mainly in hong kong, were measured. where available, five samples of each vegetable type were purchased from different commercial outlets during the winter of 2008 and summer of 2009. levels of nitrate and nitrite were determined by ion chromatography and flow injection analysis, respectively. nitrate and nitrite levels ...201124779660
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