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aflatoxin b₁ and aflatoxins in ground red chilli pepper after drying.in this study, 180 red chilli pepper (rcp) berry samples were obtained from two different croplands of gaziantep and kahramanmaraş (turkey) in august, september and october. rcp berry samples were dried under sunlight and grinded. ground red chilli pepper (grcp) samples were analysed for aflatoxins (afs, sum of b1, b2, g1 and g2) and afb1 contamination. according to the results, in 49 of 180 samples, afb1 and in 37 samples, afs were higher than legal limits. the lowest amounts of afs and afb1 we ...201526099014
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