Publications

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prevalence, antimicrobial resistance and genetic diversity of campylobacter coli and campylobacter jejuni in ecuadorian broilers at slaughter age.thermotolerant campylobacter spp. are a major cause of foodborne gastrointestinal infections worldwide. the linkage of human campylobacteriosis and poultry has been widely described. in this study we aimed to investigate the prevalence, antimicrobial resistance and genetic diversity of c. coli and c. jejuni in broilers from ecuador. caecal content from 379 randomly selected broiler batches originating from 115 farms were collected from 6 slaughterhouses located in the province of pichincha durin ...201728339716
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