safety evaluation of fluoride content in tea infusions consumed in the azores-a volcanic region with water springs naturally enriched in fluoride.tea is the second most commonly consumed beverage in the world. it is well recognized that the consumption of tea in high quantities can promote the development of fluorosis. the main objective of this study is to estimate the exposure to fluoride in the azores through drinking tea prepared with water from different volcanic locations, by i) investigating the fluoride (f) content of various commercial brands of tea (camellia sinensis) marketed in azores and ii) comparing tea releasing rates of f ...201728120305
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