kudoa iwatai and two novel kudoa spp., k. trachuri n. sp. and k. thunni n. sp. (myxosporea: multivalvulida), from daily consumed marine fish in western japan.infection of marine fish by certain myxosporean species of the genus kudoa results in unsightly cyst formation in the trunk muscle or post-mortem myoliquefaction, causing a great economic loss to aquaculture industries, capture fisheries, and fish dealers. in addition, consumers encountering unsightly kudoa cysts in fish fillets believe them to be unknown foreign materials acquired during processing. to identify prevalent kudoa spp. encountered in daily life by the japanese population, fresh fis ...201021053015
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