Publications

genetic diversity and population structure analysis of kala bhat (glycine max (l.) merrill) genotypes using ssr markers.

kala bhat (black soybean) is an important legume crop in uttarakhand state, india, due to its nutritional and medicinal properties. in the current study, the genetic variabilities present in kala bhat were estimated using ssr markers and its variability was compared with other improved soybean varieties cultivated in uttarakhand state, india.