| prevalence of foodborne pathogens in grilled chicken from street vendors and retail outlets in reynosa, tamaulipas, mexico. | we analyzed a total of 70 grilled chicken samples bought randomly from street vendors and retail outlets in the city of reynosa, mexico, to determine the prevalence of escherichia coli (shiga toxin producing and enterotoxin producing), salmonella spp., staphylococcus aureus, listeria spp., and campylobacter spp. using microbiological methods and pcr detection of bacterial sequences. of the 70 samples, 27 (38.5%) were from retail outlets and 43 (61.4%) from street vendors. all specimens were nega ... | 2011 | 21819659 |