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household food safety awareness of selected urban consumers in jamaica.home interviews of 110 randomly selected householders representing three distinct socio-economic groups in north central st andrew, an urban community in jamaica, were conducted during january-march 1999. respondents were interviewed about their awareness of safe food handling, risk perception, food handling practices and attitude to food safety issues. the majority of respondents reported a fairly high knowledge of safe food handling practices; however, more than one-half were unfamiliar with t ...200312850892
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