| [detection of bacteria of the genus erwinia in sanitary- microbiological control of dry milk products for infants]. | the possibility of identification of erwinia bacteria was established during the microbiological analysis of child nutrition products, containing vegetable components, for the presence of coliform bacteria. biochemical and cultural-physiological properties differentiating erwinia herbicola from enterobacter agglomerans were studied, and the most significant differential-diagnostic tests for bacteria identification were determined. to identify erwinia bacteria that do not belong to coliform bacte ... | 1991 | 1926816 |