Publications

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a nutritional and taxonomic survey of arthrobacter soil isolates.one hundred and sixty arthrobacter soil isolates, four groups of 40 from each of four soil types, and 17 arthrobacter named strains were characterized on the basis of 203 different nutritional tests performed on each culture. one hundred and twenty-one compounds were examined as sole sources of carbon, 44 compounds as sole sources of nitrogen, 22 carbohydrates for the production of acid, and 16 tests were done for tolerance to various dyes. the four groups of soil arthrobacters differed markedly ...19751116046
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