| the changing panorama of bacterial enteric infections. | we studied the age-specific population-based incidence of bacterial enteric infections caused by shigella, salmonella and campylobacter, in jerusalem. during 1990-2008, 32,408 cases were reported (incidence rate 232.1/100,000 per annum). the patterns of shigella (47.4% of cases), salmonella (34.4%) and campylobacter (18.2%) infections evolved noticeably. campylobacter rates increased from 15.0 to 110.8/100,000 per annum. salmonella rates increased from 74.2 to 199.6/100,000 in 1995 then decrease ... | 2009 | 19296872 |
| salmonella enterica outbreak in a banqueting hall in jerusalem: the unseen hand of the epidemiological triangle? | foodborne salmonella enterica outbreaks constitute both a threat to public health and an economic burden worldwide. | 2009 | 19432037 |
| curtailed short-term and long-term survival following infection with non-typhoid salmonella in israel. | among bacterial foodborne pathogens, non-typhoid salmonella enterica (nts) is a leading cause of death worldwide. this study assessed short-term and long-term mortality following nts infection in israel, and evaluated the effects of age, sex, source of isolation and different serotypes on mortality. the source of data was a national registry of nts isolates submitted to the salmonella reference center, government central laboratories, in jerusalem, israel, during 1997-2006. vital status was deri ... | 2011 | 20132249 |