comparison of salmonella species recovered from irish liquid milk production holdings with temporal clinical veterinary isolates.the presence of microbiological hazards in foodstuffs including, salmonella, form a major source of food-borne diseases in humans. in-line milk filters from 97 liquid milk production holdings in cork, the largest dairy region in ireland, were surveyed for the presence of salmonella species at herd level over a 2-year period (september 2001-september 2003). each dairy farm was visited 6 times at 4 monthly intervals (denoted by cycles a-f). six of the 97 herds (6%) were positive. ten isolates were ...200817980658
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