PMID(sorted ascending)
[pre-cooked corn flour intake and its contribution of iron and vitamin a in low income preschoolers].the objective of this study was to determine whether the addition of iron and vitamin a (va) to corn flour, supplied through a national enrichment program since 1993, allows preschoolers to achieve an adequate intake of these nutrients. data from the assessment of 196 children (4-6 year old) from valencia, venezuela is presented, including socio-demographic, anthropometric, anemia, va deficiency (by conjunctival impression cytology (cic) and serum retinol), and food intake. 92% of the children l ...200212448342
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